ASTM F1817-2009 运输带式烘箱性能的标准试验方法
作者:标准资料网
时间:2024-05-07 03:56:30
浏览:9565
来源:标准资料网
下载地址: 点击此处下载
【英文标准名称】:StandardTestMethodforPerformanceofConveyorOvens
【原文标准名称】:运输带式烘箱性能的标准试验方法
【标准号】:ASTMF1817-2009
【标准状态】:现行
【国别】:美国
【发布日期】:2009
【实施或试行日期】:
【发布单位】:美国材料与试验协会(US-ASTM)
【起草单位】:F26.06
【标准类型】:(TestMethod)
【标准水平】:()
【中文主题词】:
【英文主题词】:conveyoroven;conveyorpizzaoven;cookingenergyefficiency;efficiency;energy;performance;productioncapacity;throughput;Conveyorovens;Cookingenergyefficiency(CEE);Cooking/foodserviceequipmentperformance;Productioncapacity;Throughput
【摘要】:Theenergyinputratetestandthermostatcalibrationareusedtoconfirmthattheconveyorovenisoperatingproperlypriortofurthertestingandtoinsurethatalltestresultsaredeterminedatthesametemperature.Preheatenergyandtimecanbeusefultofoodserviceoperatorstomanagepowerdemandsandtoknowhowquicklytheconveyorovencanbereadyforoperation.Idleenergyrateandpilotenergyratecanbeusedtoestimateenergyconsumptionduringnoncookingperiods.Cookingenergyefficiencyisapreciseindicatorofconveyorovenenergyperformancewhilecookingatypicalfoodproductundervariousloadingconditions.Ifenergyperformanceinformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.Energyperformanceinformationallowsanendusertobetterunderstandtheoperatingcharacteristicsofaconveyoroven.Productioncapacityinformationcanhelpanendusertobetterunderstandtheproductioncapabilitiesofaconveyorovenasitisusedtocookatypicalfoodproductandthiscouldhelpinspecifyingthepropersizeandquantityofequipment.Ifproductioninformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.1.1Thistestmethodcoversanevaluationoftheenergyconsumptionandcookingperformanceofconveyorovens.Thefoodserviceoperatorcanusethisevaluationtoselectaconveyorovenandunderstanditsenergyconsumption.1.2Thistestmethodisapplicabletogasandelectricconveyorovens.1.3Theconveyorovencanbeevaluatedwithrespecttothefollowing(whereapplicable):1.3.1Energyinputrateandthermostatcalibration(see10.2),1.3.2Preheatenergyconsumptionandtime(see10.3),1.3.3Idleenergyrate(see10.4),1.3.4Pilotenergyrate(ifapplicable)(see10.5),and1.3.5Cookingenergyefficiencyandproductioncapacity(see10.6).1.4Thevaluesstatedininch-poundunitsaretoberegardedasstandard.Nootherunitsofmeasurementareincludedinthisstandard.1.5Thisstandarddoesnotpurporttoaddressallofthesafetyconcerns,ifany,associatedwithitsuse.Itistheresponsibilityoftheuserofthisstandardtoestablishappropriatesafetyandhealthpracticesanddeterminetheapplicabilityofregulatorylimitationspriortouse.
【中国标准分类号】:Y68
【国际标准分类号】:97_040_20
【页数】:19P.;A4
【正文语种】:英语
【原文标准名称】:运输带式烘箱性能的标准试验方法
【标准号】:ASTMF1817-2009
【标准状态】:现行
【国别】:美国
【发布日期】:2009
【实施或试行日期】:
【发布单位】:美国材料与试验协会(US-ASTM)
【起草单位】:F26.06
【标准类型】:(TestMethod)
【标准水平】:()
【中文主题词】:
【英文主题词】:conveyoroven;conveyorpizzaoven;cookingenergyefficiency;efficiency;energy;performance;productioncapacity;throughput;Conveyorovens;Cookingenergyefficiency(CEE);Cooking/foodserviceequipmentperformance;Productioncapacity;Throughput
【摘要】:Theenergyinputratetestandthermostatcalibrationareusedtoconfirmthattheconveyorovenisoperatingproperlypriortofurthertestingandtoinsurethatalltestresultsaredeterminedatthesametemperature.Preheatenergyandtimecanbeusefultofoodserviceoperatorstomanagepowerdemandsandtoknowhowquicklytheconveyorovencanbereadyforoperation.Idleenergyrateandpilotenergyratecanbeusedtoestimateenergyconsumptionduringnoncookingperiods.Cookingenergyefficiencyisapreciseindicatorofconveyorovenenergyperformancewhilecookingatypicalfoodproductundervariousloadingconditions.Ifenergyperformanceinformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.Energyperformanceinformationallowsanendusertobetterunderstandtheoperatingcharacteristicsofaconveyoroven.Productioncapacityinformationcanhelpanendusertobetterunderstandtheproductioncapabilitiesofaconveyorovenasitisusedtocookatypicalfoodproductandthiscouldhelpinspecifyingthepropersizeandquantityofequipment.Ifproductioninformationisdesiredusingafoodproductotherthanthespecifiedtestfood,thetestmethodcouldbeadaptedandapplied.1.1Thistestmethodcoversanevaluationoftheenergyconsumptionandcookingperformanceofconveyorovens.Thefoodserviceoperatorcanusethisevaluationtoselectaconveyorovenandunderstanditsenergyconsumption.1.2Thistestmethodisapplicabletogasandelectricconveyorovens.1.3Theconveyorovencanbeevaluatedwithrespecttothefollowing(whereapplicable):1.3.1Energyinputrateandthermostatcalibration(see10.2),1.3.2Preheatenergyconsumptionandtime(see10.3),1.3.3Idleenergyrate(see10.4),1.3.4Pilotenergyrate(ifapplicable)(see10.5),and1.3.5Cookingenergyefficiencyandproductioncapacity(see10.6).1.4Thevaluesstatedininch-poundunitsaretoberegardedasstandard.Nootherunitsofmeasurementareincludedinthisstandard.1.5Thisstandarddoesnotpurporttoaddressallofthesafetyconcerns,ifany,associatedwithitsuse.Itistheresponsibilityoftheuserofthisstandardtoestablishappropriatesafetyandhealthpracticesanddeterminetheapplicabilityofregulatorylimitationspriortouse.
【中国标准分类号】:Y68
【国际标准分类号】:97_040_20
【页数】:19P.;A4
【正文语种】:英语
下载地址:
点击此处下载